Couple of cold nights made the river temp drop a couple of degrees . When this happens fishing slows down.
Just for perspective those are 17-18inch walleye next to this big old Buffalo carp. Yup they get even bigger! At the end of winter/early spring the buffalo carp (and the walleye ) are very light colored.. almost all white. As the water warms and they stage and spawn in the river a while , they begin to darken and take on the greenish gold color that we are all familiar with when we think of carp.
Despite our Midwest snobbery, carp is a popular table fare worldwide. Shipped nationally and world wide by the ton direct from Lake Erie. You’ve probably eaten it yourself and don’t even know it, ever had “whitefish” or “silver fin”? Filet it up correctly,removing all the red meat . Slap a $20 price tag per plate, season appropriately , add a tasty rice pilaf and you just had a delicious carp dinner.
Never happened to me ,you say…yea right.
With the holidays fast approaching we have gifts that will last a lifetime and passed…
Two locations to shop from- Maumee and Grand Rapids OH FOR SPECIFIC BOAT PRICES …
We have a few different options to be able to accommodate to everyone different wants…